Masala Chaas (Spiced Buttermilk)

Servings: 2 Cooking Time: 15 minutes Ingredients: 1 cup plain curd (Dahi , yogurt) 1.5 cups water Salt to taste 1 tsp roasted cumin powder 1/2 tsp black salt 1 tbsp oil 1 tsp mustard seeds (sarso) 1-2 green chillies finely chopped (you can adjust it according to taste) 1 tsp grated ginger Few curry…

Creamy Fruit Salad

Servings: a medium bowl, serves 2-3 Cooking Time: 15 minutes Ingredients: 1 small apple chopped into small cubes 1 banana sliced 1/2 cup pineapple chopped into small cubes 1 peach chopped into small cubes 1/2 cup black grapes halved 1/2 cup plain greek yogurt 1 tbsp sugar (adjust it according to taste) 2 tbsp desiccated…

Eggless Mango Mousse (Only 2 Ingredients)

Servings: 3 – 4 (Depending upon the size of serving dish) Cooking Time: 15 minutes except refrigerating time Ingredients: 3/4 cup heavy whipping cream / fresh cream 1/2 cup mango pulp/ puree for mousse 1/2 cup mango puree for serving (optional) 2 tbsp mango diced in small cubes for garnishing (optional) Few mint leaves for…

Pineapple Dump Cake

Servings: 5-6 Cooking Time: 50 minutes Ingredients: 1 tin Crushed pineapple in 100% pineapple juice (1 tin is of 20 ounce or approx 550 grams) White Cake Mix (Can also use yellow cake mix) 1 stick of unsalted butter i.e. 1/2 cup 1 tsp pineapple essence (optional) 2 tbsp tutti fruity (optional) Procedure: This is…

Chocolate Rasgulla

Servings: 2 Cooking Time: 10 minutes Ingredients: 2 piece rasgulla (store bought) 1/4 cup chocolate ganache (Get the recipe on a click) 1 tsp pistachio flakes for garnishing Procedure: Warm up the chocolate ganache little bit in a microwave for about 20 seconds. Take rasgullas in bowls and top it with chocolate ganache nicely. Garnish…

Banana Oats Cookies (Flourless & Eggless)

Servings: 15 – 16 cookies Cooking Time: 45 minutes Ingredients: 2 bananas (riped) 1 cup oats 1/3 cup apple sauce 1 tsp vanilla 1/2 tsp cinnamon 1/4 tsp nutmeg 1/4 cup powdered sugar 1/4 cup dried cranberry (crasinis) 2 tbsp tutti fruity (dried papaya candies) Procedure:   Take 2 riped banana in a deep bowl…

Aam Panna

Servings: 2-3 Cooking Time: 30 minutes Ingredients: 1 big raw mango or 2 small raw mangoes 1/4 cup or 7-8 mint leaves Salt to taste 1 tsp Black Salt 1 tbsp roasted cumin powder 4 cups water Procedure: Peel and chop the raw mangoes into big chunks. Then take the mangoes in a pressure cooker…

Watermelon Lemonade

Servings: 2 Cooking Time: 15 minutes Ingredients: 2 cups watermelon juice 1.5  cups chilled water Juice of 1 lemon 2 tbsp sugar (adjust it according to taste) Procedure: For watermelon juice take approximately  3 cups of seedless watermelon roughly chopped. Add watermelon in a blender jar and blend it nicely to get a smooth puree….

Pineapple Cream

Servings: 5 – 6 Cooking Time: 30 minutes Ingredients: 1 cup pineapple chopped into small pieces (fresh/ tinned any can be used) 1 tbsp unsalted butter 1 tbsp sugar 1 and 1/4 cup heavy whipping cream (fresh cream) 2-3 tbsp powdered sugar ( you can add more sugar if you want more sweet) 1 tsp…

Vegetable Fritters ( Vegetable Pakoda)

Servings: 14-15 fritters depending on the size Cooking Time: 45  minutes Ingredients: 1/2 cup grated carrot 1/2 cup fresh corn 1/4 cup finely chopped beans 1 medium sized potato grated 1/2 cup finely chopped cabbage 1/4 cup finely chopped coriander 4 – 5 green chillies finely chopped (adjust it according to taste) 1 cup gram…

Methi Ke Parathe ( Indian Flat Bread using Fresh Fenugreek Leaves)

Servings: 8 small sized paratha Cooking Time: 30 minutes Ingredients: 1 cup whole wheat flour (aata) 1/2 cup gram flour (besan) Salt to taste 1/2 tsp turmeric powder (haldi) 1 tsp red chilli powder (lal mirch) (adjust it according to taste) 1 tsp coriander powder (dhaniya) 1/4 tsp asafoetida (hing) 1 cup finely chopped fresh…

Kathal ke Kebab (Raw Jack fruit Patties)

Servings: 20-25 kebabs (depending upon the size of the kebabs) Cooking Time: 45-50 minutes Ingredients: 4 cups raw jack fruit pieces (chopped into medium sized cubes) 1 tbsp ghee (clarified butter) 1/4 cup gram flour (besan) 5-6 cloves of garlic 2 tbsp ginger roughly chopped 4-5 green chillies ( adjust it according to taste) 1…