Hello Friends, Today I am going to post recipe for Masaledar Aloo Ki Sabji without onion and garlic.In our culture we do not add onion and garlic to the food when we use it in puja offerings. My Mom used to make this curry specially during any festivals as it is so simple and can…
Month: July 2017
Moong Daal Ka Chila (Split Green Gram Crepes)
Servings: 6-7 medium sized crepes Cooking Time: 45 minutes Ingredients: 1 cup moong daal (split green gram) 1 tbsp ginger roughly chopped 3-4 green chillies (you can adjust it according to taste) 1/2 tsp carom seeds (ajwain) 1 tsp red chilli powder (you can adjust it according to taste) Salt to taste Refined Oil for…
Tofu Stir Fry
Servings: 2 Cooking Time: 35 minutes Ingredients: 1 cup extra firm tofu chopped into big cubes (as it is easy to shallow fry them) 3 tbsp refined oil (vegetable,peanut,cannola etc any can be used) 1 tbsp butter 1 cup sugar snap peas 1 cup red onion thinly sliced 3-4 cloves of garlic chopped 1 tbsp…
Aloo ka Halwa
Hello Friends, Today I am going to share the recipe of aloo ka halwa. This is a very simple desert which was mostly made on vrat days (fasting days) as it do not have any kind of flour in it.It is a mandatory sweet dish on the festival of Shiv Ratri. Aloo ka Halwa was…
Quick Semolina / Rava Idlis
Servings: 15-16 medium sized Idlis Cooking Time: 30 minutes Ingredients: 1 cup fine semolina (sooji/rava) 1/2 cup curd (yogurt/dahi) 3-4 green chillies finely chopped (you can adjust it according to taste) 1/4 cup coriander finally chopped (cilantro) Salt to taste Water for making batter fruit salt ( plain flavored Eno) Oil for greasing the idli…
Ghugni Chaat
Servings: 2-3 Cooking Time: 30 minutes Ingredients: For Ghugni – 1.5 cups dry yellow peas 3 cups water for boiling 1 tsp turmeric powder Salt to taste Pinch of orange food color (optional) 2 cloves of garlic 1 tbsp ginger roughly chopped 1 tbsp refined oil 1 tsp red chilli powder (you can adjust it…
Eggless Chocolate Brownie
Servings: 1 pound cake,serves 4-5 Cooking Time: 45 minutes Ingredients: 1 cup all purpose flour (maida) 1/2 cup cocoa powder 3/4 cup powdered sugar (measure after powdering) 1 tsp baking soda pinch of salt 1 tsp instant coffee powder 1/3 cup oil (vegetable oil,peanut oil etc) 1 cup milk 1 tsp vinegar 1 tsp vanilla…
Nimki / Namak Para
Cooking Time: 45 minutes Ingredients: 3 cups all purpose flour 1/2 cup refined oil for the dough Salt to taste 1 tsp carom seeds (ajwain) Warm water as required Oil for frying Procedure: Take all purpose flour in a deep bowl. Add salt and carom seeds in it. Take oil in a bowl and warm…
Mystery Blogger Award
Hello Friends, I have been nominated for “MYSTERY BLOGGER AWARD” by SNEHA MODI the author of “SNEHDEEP’S KITCHEN” blog. The blog provides amazing ideas about everyday menu and food.All the recipes are well described and very easy to follow. This award was created by blogger Okoto Enigma. Checkout the post https://www.okotoenigmasblog.com/my-greatest-creation-yet/ for more details.The rules…
Easy Vegetarian Recipes 