Hello Friends, Today I am sharing recipe for Aloo Baigan which is a very simple curry yet very delicious. This is a very common dish which is made in many Indian household in their everyday meal and also is part of my menu in my home. It is super quick and easy. I am also…
Category: Curries
Mushroom and Capsicum Curry
Servings: 2-3 Cooking Time: 40 minutes Ingredients: 250 grams / 8 oz white button mushrooms diced 1/2 cup capsicum diced 1//2 cup red bell pepper diced (optional) 1/2 cup / 1 medium sized onion finely chopped 1/2 cup / 1 medium sized tomato finely chopped 3-4 green chillies finely chopped 3-4 cloves of garlic grated…
Matar Paneer Without Onion and Garlic
Servings: 3-4 Cooking Time: 50 minutes Ingredients: For the masala – 3-4 tbsp cashew pieces (if using whole cashews then take 8-10 pieces) 1/4 cup warm milk 1 cup / 1 big tomato diced into big cubes 3-4 green chillies (you can adjust it according to taste) 1 tbsp ginger roughly chopped 2 tbsp coriander…
Paneer Bhurji
Video Link: Watch Complete Recipe Here Servings: 2-3 Cooking Time: 20 minutes Ingredients: 1.5 cups crumbled paneer (cottage cheese) 1 cup onion finely chopped 3-4 green chillies finely chopped (you can adjust it according to taste) 2 tbsp ginger garlic paste 1/2 cup tomato finely chopped 2 tbsp oil (Vegetable oil, peanut oil, rice bran…
Paneer Makhani
Servings: 2-3 Cooking Time: 40 minutes Ingredients: 2 medium sized tomato chopped roughly 3 tbsp cashew pieces ( If you are using whole cashew then 8-10 pieces) 4 pieces of cloves 2 tbsp ghee (clarified butter) 1 tsp cumin seeds (jeera) 2 tbsp ginger garlic and green chilli paste 1 cup onion finely chopped Salt…
Mushroom Matar Masala
Servings: 2-3 Cooking Time: 40 minutes Ingredients: For Cashew paste- 2 tbsp broken cashew (If using whole cashew then use 8-10) 1 tbsp muskmelon seeds (Magaj) 3-4 tbsp milk For masala paste- 2 medium sized onion roughly chopped 1 big tomato roughly chopped 3-4 green chillies roughly chopped (You can adjust it according to taste)…
Sahi Paneer
Servings: 2-3 Cooking Time: 45 minutes Ingredients: For onion masala- 3 medium sized onion roughly chopped 3-4 green chillies roughly chopped (you can adjust it according to taste) 4 cloves of garlic (if cloves are small then take 6 cloves) 2 tbsp cashew pieces 7-8 almonds Others- 3 tbsp ghee (clarified butter) 2 bay leaves…
Masaledar Aloo Ki Sabji without Onion and Garlic (Potatoes in tomato peanut gravy)
Hello Friends, Today I am going to post recipe for Masaledar Aloo Ki Sabji without onion and garlic.In our culture we do not add onion and garlic to the food when we use it in puja offerings. My Mom used to make this curry specially during any festivals as it is so simple and can…
Pav Bhaji
Servings: 4-5 Cooking Time: 1 hr Ingredients: For Bhaji- 2 cups cabbage finely chopped 1 cup carrot finely chopped 1 cup beans finely chopped 1 cup cauliflower finely chopped 1 cup green bell pepper chopped into small cubes (capsicum) 2 medium sized potato boiled,peeled and mashed 3 cups water for boiling the veggies 2 big…
Aloo Dum – Traditional Bengali Style
Servings: 6-7 Cooking Time: 1-1:30 hrs Ingredients: 8-9 small sized potatoes boiled,peeled and halved (You can also take baby potatoes if available,if using baby potatoes then take more) Oil for frying the potatoes 2 big sized onion or 3 medium sized onion roughly chopped 2 big cloves of garlic (if cloves are small then take…
Methi Malai Mushroom (Mushroom in rich creamy gravy)
Servings: 2-3 Cooking Time: 30 minutes Ingredients: 3 cups mushroom chopped into thick slices (around 200 grams) 1 cup onion finely chopped 2-3 green chillies finely chopped (you can adjust it according to taste) 1 tbsp grated ginger and garlic (2 cloves of garlic and 1 inch ginger) 2 tbsp refined oil(sunflower,rice bran,peanut etc any…
Sweet and Sour Pumpkin Curry(Khatti Mithi Kaddu ki Sabji)
Servings: 2 Cooking Time: 30 minutes Ingredients: 3 cups pumpkin (chopped into medium sized cubes) 1 tbsp refined oil 2 whole dry red chillies 1/4 tsp fenugreek seeds (methi) 1/4 tsp fennel seeds (saunf) 1/4 tsp cumin seeds (jeera) Salt to taste 1 tsp turmeric powder (haldi) 1 tsp red chilli powder (you can adjust…
Easy Vegetarian Recipes 