Aamras

Servings: 2 Cooking Time: 15 minutes Ingredients: 1 big mango/ 1 cup mango chopped roughly into cubes 2 tbsp sugar (adjust it according to taste) 1 cup milk Procedure: Take chopped mango in a blender jar and add sugar in it ( I have added very less sugar as mango was very sweet, you can…

20 Refreshingly Summer Splashers

Hello Friends, Today I am going to share an array of 20 summer drinks which are very delicious and very simple to make. All the drinks can be easily made at home with all the regular ingredients easily available in any household. Most of the drinks are fruit and herb based and so are very…

Pineapple Lemonade

Servings: 1 – 2 Cooking Time:  10 minutes Ingredients: 1/2 cup pineapple juice 1 and 1/4 cup chilled water 2 tbsp sugar (adjust it according to taste) 1 tbsp lime juice Pineapple pieces for garnishing (optional) 2 maraschino cherries (optional) Procedure: In a bowl take chilled water and add sugar and lime juice in it….

Masala Chaas (Spiced Buttermilk)

Servings: 2 Cooking Time: 15 minutes Ingredients: 1 cup plain curd (Dahi , yogurt) 1.5 cups water Salt to taste 1 tsp roasted cumin powder 1/2 tsp black salt 1 tbsp oil 1 tsp mustard seeds (sarso) 1-2 green chillies finely chopped (you can adjust it according to taste) 1 tsp grated ginger Few curry…

Creamy Fruit Salad

Servings: a medium bowl, serves 2-3 Cooking Time: 15 minutes Ingredients: 1 small apple chopped into small cubes 1 banana sliced 1/2 cup pineapple chopped into small cubes 1 peach chopped into small cubes 1/2 cup black grapes halved 1/2 cup plain greek yogurt 1 tbsp sugar (adjust it according to taste) 2 tbsp desiccated…

Eggless Mango Mousse (Only 2 Ingredients)

Servings: 3 – 4 (Depending upon the size of serving dish) Cooking Time: 15 minutes except refrigerating time Ingredients: 3/4 cup heavy whipping cream / fresh cream 1/2 cup mango pulp/ puree for mousse 1/2 cup mango puree for serving (optional) 2 tbsp mango diced in small cubes for garnishing (optional) Few mint leaves for…

Pineapple Dump Cake

Servings: 5-6 Cooking Time: 50 minutes Ingredients: 1 tin Crushed pineapple in 100% pineapple juice (1 tin is of 20 ounce or approx 550 grams) White Cake Mix (Can also use yellow cake mix) 1 stick of unsalted butter i.e. 1/2 cup 1 tsp pineapple essence (optional) 2 tbsp tutti fruity (optional) Procedure: This is…