Servings: 2-3 Preparation Time: 20 minutes Ingredients: 1 cup pineapple chopped into small cubes 1/2 cup cherries deseeded and halved 1 cup cantaloupe chopped into small cubes 1 cup honey dew melon chopped into small cubes 1/2 cup apple peeled and chopped into small cubes 2 tbsp sugar (you can add more if you want…
Roasted Potato Sandwich
Servings: 5-6 Sandwiches Cooking Time: 40 minutes Ingredients: 4 medium sized potatoes boiled 3-4 green chillies finely chopped (you can adjust it according to taste) 1 tbsp grated ginger 3 tbsp refined oil (sunflower,peanut,rice bran etc) Salt to taste 1 tbsp roasted cumin powder 2 tsp red chilli powder (you can adjust it according to…
Methi Malai Mushroom (Mushroom in rich creamy gravy)
Servings: 2-3 Cooking Time: 30 minutes Ingredients: 3 cups mushroom chopped into thick slices (around 200 grams) 1 cup onion finely chopped 2-3 green chillies finely chopped (you can adjust it according to taste) 1 tbsp grated ginger and garlic (2 cloves of garlic and 1 inch ginger) 2 tbsp refined oil(sunflower,rice bran,peanut etc any…
Pickled Jalapenos
Hello Friends, Today I am posting a recipe of Homemade Pickled Jalapenos.Pickled Jalapenos is favorite of almost every body and widely used in many dishes now a days,specially in pizzas,variety of tex mex dishes and sandwiches.It elevates the flavor by adding a little kick to the dish.Pickling the jalapeno at home is very simple and…
Sweet and Sour Pumpkin Curry(Khatti Mithi Kaddu ki Sabji)
Servings: 2 Cooking Time: 30 minutes Ingredients: 3 cups pumpkin (chopped into medium sized cubes) 1 tbsp refined oil 2 whole dry red chillies 1/4 tsp fenugreek seeds (methi) 1/4 tsp fennel seeds (saunf) 1/4 tsp cumin seeds (jeera) Salt to taste 1 tsp turmeric powder (haldi) 1 tsp red chilli powder (you can adjust…
Semolina Pancakes
Hello Friends, Today I am going to post recipe for semolina pancakes.It is a super easy recipe which you can make any time.My mom used to make this for me and I used to love it .I am going to tell two methods of making pancakes in this recipe. You can use any method as…
Wheat Flour Panjiri
Hello friends, Today I am posting a recipe for Wheat Flour Panjiri. It is super easy to make.This is a desert which is usually made as prasad (offering) for God Satyanarayana on Purnima. There are other varieties of panjiri as well like besan panjiri,dhaniya panjiri.I will soon post recipe for these as well.Friends try this…
Jhatpat Paneer
Hello Friends, Today I am going to post a paneer recipe, I have named it as Jhatpat Paneer because once I was in a situation where I had no time and I had to prepare dinner for few guests. I peeked into my pantry and I had paneer then I came up with the idea…
Baked Masala Crackers
Servings: Depends upon the size of crackers Cooking Time: 35 minutes Ingredients: 1 cup all purpose flour (Maida) 4 tbsp melted butter 1 tbsp coriander leaves finely chopped 2-3 green chilies finely chopped (you can adjust it according to taste) 1 tsp cumin seeds (jeera) 1 tsp salt 1/2 tsp sugar 4 tbsp Milk (You…
Besan ka Halwa (Gram Flour Halwa)
Servings: 2-3 Cooking Time: 30 minutes Ingredients: 1/3 cups ghee (i.e. 6 tbsp) 1 cup gram flour (besan) 1.5 cups milk 1/2 cup sugar (you can add little more if you want more sweet) 1 tbsp almonds flakes Procedure: Take ghee in a deep kadhai or pan and heat it on medium heat. When ghee…
Coriander Peanut Chutney
Servings: a small bowl Cooking Time: 15 minutes Ingredients: 2 cups roughly chopped coriander 1 inch ginger 3-4 green chilies (you can adjust it according to taste) 1/4 cup dry roasted peanuts Salt to taste 1 tbsp lime juice Procedure: Combine coriander,ginger,green chilies and peanuts in a blender jar and blend it using little water…
Rajasthani Mix Sabji
Hello Friends, Today I am posting recipe for Rajasthani Mix Sabji. This is a tradional sabji which is made in Rajasthan in almost every occasion. This is a super delicious sabji, all the different vegetables contributes its own flavors making it very delicious. Friends do try this recipe and let me know how you like….
Easy Vegetarian Recipes 