Broccoli and Mushroom Skewers for Two

Servings: 2

Cooking Time: 30 minutes

Ingredients:

  • 2 tbsp ginger garlic paste
  • Salt to taste
  • 1 tsp turmeric powder
  • 1 tsp red chilli powder (you can adjust it according to taste)
  • 1 tsp black pepper powder
  • 1 tsp dry mango powder (amchur)
  • 1 tsp garam masala (you can adjust it according to taste)
  • 2 tbsp oil (peanut oil, sunflower oil etc any can be used)
  • 1 cup broccoli florets
  • 8-10 mushrooms

Procedure:

Take ginger garlic paste in a deep bowl and add salt, turmeric powder, red chilli powder, black pepper powder, dry mango powder and garam masala in it.

broccoli-and-mushroom-skewers-for-two-3.jpg

Now add oil and mix all the spices nicely with the ginger garlic paste.

Stir in the broccoli florets and mushroom and mix them nicely with the marination. Mix   well so that the veggies are nicely coated with the marination. Cover the bowl and keep it in the refrigerator for at least 30-45 minutes.

Broccoli and Mushroom Skewers for Two 6

Soak the wooden skewers in water for at least 30 minutes before roasting/baking so that it do not burn. Now insert the mushrooms and broccoli in the skewers alternatively. Keep it on a baking tray lined with aluminium foil and spray some cooking oil on top of it so that it roast nicely.

Broccoli and Mushroom Skewers for Two 7

Pre heat oven at 350 degree fahrenhite or 180 degree celsius for around 10 minutes and then bake the veggies for around 15-20 minutes or till it is fully cooked through. Keep rotating the skewers in every 10 minutes so that the veggies are roasted evenly from all the sides.

Super Delicious Broccoli and Mushroom Skewers are ready in no time. Serve it hot with coriander peanut chutney, coriander curd dip or any sauce of your choice. This is a super easy recipe with minimum prep time. Accompany these skewers with some hot soup and bread and your meal is sorted. You can alter the veggies as per your liking. You can also make this skewers with paneer or tofu. It is also a great party appetizer. Just marinate it and refrigerate and before the party pop it in the oven and one of your appetizer is done. So do try this out friends and please let me know how you like it. Enjoy !!

Please share your comments, feel free to post / email me your queries or if you need any additional details.

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19 Comments Add yours

  1. Looks delicious! I love anything with mushrooms! Thanks for sharing 🙂 I made an easy, refreshing lemon cake that turned out great. You can check it out here 🙂
    https://thesweetworldsite.wordpress.com

    Liked by 1 person

    1. Thank you so much for liking it . You have an amazing blog, wonderful recipes. Looking forward to many more interesting recipes.

      https://easyvegeterianrecipes.com/

      Liked by 1 person

  2. Looks delicious, dear Anshu.
    Thanks for sharing and have a good time
    Didi

    Liked by 1 person

    1. Thank you so much Didi !!

      Liked by 1 person

  3. This looks awesome.. will try soon 🙂

    Liked by 1 person

    1. Thanks a lot, please let me know how it turned out !!

      Like

  4. mistimaan says:

    Just loved it

    Liked by 1 person

  5. Megala says:

    Looks so delicious & tempting ! Nice to use broccoli in here !!

    Liked by 1 person

    1. Thank you so much Megala !!

      Liked by 1 person

    1. Thank you so much !!

      Like

  6. Absolutely love this! Healthy, delicious and best part is – Just for two! Portion controlled meals are the best way to stay fit.

    Like

    1. Ya very true Vidya, Thanks a lot for liking it !!

      Liked by 1 person

  7. InspiresN says:

    love it Anshu, they look super!

    Liked by 1 person

    1. Thank you so much Nisha☺

      Liked by 1 person

  8. Wowwww! Amazing recipe!! Thanks for sharing!!!

    Liked by 1 person

    1. M so happy that you liked the recipe…Thank you so much ☺

      Liked by 1 person

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