Masala Chaas (Spiced Buttermilk)

Servings: 2 Cooking Time: 15 minutes Ingredients: 1 cup plain curd (Dahi , yogurt) 1.5 cups water Salt to taste 1 tsp roasted cumin powder 1/2 tsp black salt 1 tbsp oil 1 tsp mustard seeds (sarso) 1-2 green chillies finely chopped (you can adjust it according to taste) 1 tsp grated ginger Few curry…

Aam Panna

Servings: 2-3 Cooking Time: 30 minutes Ingredients: 1 big raw mango or 2 small raw mangoes 1/4 cup or 7-8 mint leaves Salt to taste 1 tsp Black Salt 1 tbsp roasted cumin powder 4 cups water Procedure: Peel and chop the raw mangoes into big chunks. Then take the mangoes in a pressure cooker…

Watermelon Lemonade

Servings: 2 Cooking Time: 15 minutes Ingredients: 2 cups watermelon juice 1.5  cups chilled water Juice of 1 lemon 2 tbsp sugar (adjust it according to taste) Procedure: For watermelon juice take approximately  3 cups of seedless watermelon roughly chopped. Add watermelon in a blender jar and blend it nicely to get a smooth puree….

Blueberry Lemonade

Servings: 2 Cooking Time: 15 minutes Ingredients: 1/2 cup fresh blueberries 4-5 tbsp sugar (Adjust it according to taste) Juice of  lemon 3 cups water Procedure: Take blueberries and sugar in a blender jar and blend it till it is completely smooth in texture. Now if you want you can sieve the puree to get…