Aloo Baigan (Potato and Eggplant Curry)

Hello Friends, Today I am sharing recipe for Aloo Baigan which is a very simple curry yet very delicious. This is a very common dish which is made in many Indian household in their everyday meal and also is part of my menu in my home. It is super quick and easy. I am also…

Mushroom and Capsicum Curry

Servings: 2-3 Cooking Time: 40 minutes Ingredients: 250 grams / 8 oz white button mushrooms diced 1/2 cup capsicum diced 1//2 cup red bell pepper diced (optional) 1/2 cup / 1 medium sized onion finely chopped 1/2 cup / 1 medium sized tomato finely chopped 3-4 green chillies finely chopped 3-4 cloves of garlic grated…

Matar Paneer Without Onion and Garlic

Servings: 3-4 Cooking Time: 50 minutes Ingredients: For the masala – 3-4 tbsp cashew pieces (if using whole cashews then take 8-10 pieces) 1/4 cup warm milk 1 cup / 1 big tomato diced into big cubes 3-4 green chillies (you can adjust it according to taste) 1 tbsp ginger roughly chopped 2 tbsp coriander…

Paneer Makhani

Servings: 2-3 Cooking Time: 40 minutes Ingredients: 2 medium sized tomato chopped roughly 3 tbsp cashew pieces ( If you are using whole cashew then 8-10 pieces) 4 pieces of cloves 2 tbsp ghee (clarified butter) 1 tsp cumin seeds (jeera) 2 tbsp ginger garlic and green chilli paste 1 cup onion finely chopped Salt…