Rasmalai Cake

Servings: 1 pound cake, serves 4-5 Cooking Time: Approx 2 hrs Ingredients: For Cake- 1 Vanilla Sponge Cake  (Get recipe on a click) (refer notes below) For Rasmalai-  15-16 pieces store bought mini rasgulla 2 cups whole milk 1/4 cup sugar (you can adjust it according to taste) 1 tsp cardamom powder pinch of saffron…

Tutti Fruity Tea Cake

Servings: 1 pound cake, 4-5 Cooking Time: 45-50 minutes Ingredients: Dry Ingredients – 1 1/2 whole wheat flour 1 1/4 tsp baking powder 1/4 tsp baking soda 1 pinch salt Wet Ingredients – 1 cup curd/yogurt (at room temperature) 3/4 cup brown sugar (you can also use normal white sugar) 1 tsp vanilla extract 1/2 cup oil…

Eggless Upside Down Apple Cake

Video Link : Watch Complete Recipe Here Servings: 1 pound cake,serves 4-5 Cooking Time: approx 1 hour Ingredients: Dry Ingredients- 1.5 cups whole wheat flour 1 1/4 tsp baking powder 1/4 tsp baking soda pinch of salt 1 tsp cinnamon powder Wet Ingredients- 1 cup curd/yogurt 1/2 cup oil 3/4 cup brown sugar 1 tsp…

Eggless Chocolate Sponge Cake

Servings: 1 pound cake,serves 4-5 Cooking Time: 45 minutes Ingredients: 1 cup curd/yogurt 1 1/2 cup all purpose flour/maida 1 1/8 tsp baking powder 1/4 tsp baking soda 4 tbsp cocoa powder 3/4 cup sugar 1 pinch salt 1 tsp vanilla extract 1/2 cup oil Procedure: Take a deep bowl and add all purpose flour,baking powder, baking…

Eggless Chocolate Mousse

Servings: 4 Cooking Time: 25 minutes Ingredients: 1 cup heavy whipped cream (fresh cream) 1/4 cup water 3/4 cup semi sweet chocolate chips 1 tsp instant coffee powder Some maraschino cherries for garnishing (optional) 1 oreo cookie for garnishing (optional) Procedure: Take 1/4th cup water in a pan and bring it to boil. Keep the…