Hello Friends, Today I am going to share recipe for Aloo Chop/ Aloor Chop which is a very popular snack in the regions of West Bengal and also widely available in Odisha, Jharkhand and Bihar . Aloo Chop is usually served hot with puffed rice, green chillies and sometimes with different sauces and onion salad….
Tag: Traditional Bengali Stlyle
Sandesh Cake
Serving: 2-3 Cooking Time: 30 minutes Ingredients: 1 liter whole milk 2-3 tbsp lemon/lime juice 1/4 cup powdered sugar (you can adjust it according to taste) 1 tsp cardamom powder Pinch of red food color 1 tsp rose essence 1-2 strawberries chopped into small pieces (optional) Few almonds for decorating Few rose petals for garnishing…
Aloo Dum – Traditional Bengali Style
Servings: 6-7 Cooking Time: 1-1:30 hrs Ingredients: 8-9 small sized potatoes boiled,peeled and halved (You can also take baby potatoes if available,if using baby potatoes then take more) Oil for frying the potatoes 2 big sized onion or 3 medium sized onion roughly chopped 2 big cloves of garlic (if cloves are small then take…
Easy Vegetarian Recipes 