Chanar Payesh (Bengali Style Cottage Cheese and Milk Pudding)

Serving: 8-10 people Cooking Time: Approx 1 hr Ingredients: 8 cups of whole milk (Approx 2 liters) 400 gm of paneer grated (14 oz) 1 tsp saffron (optional) 1/4 cup chopped cashews and almonds 1 tbsp ghee (clarified butter) 1 tsp cardamom powder (elaichi) 3/4 cup sugar ( You can add more if you want…