Luchi (Traditional Bengali Style Fried Indian Bread)

Servings: Approx 20 luchis (Depending upon what size of luchi you make) Cooking Time: 45 minutes Ingredients: 1.5 cups all purpose flour (maida) 1 tsp salt 2 tbsp oil Water for kneading the dough 4 tbsp all purpose flour for rolling Oil for deep frying Procedure: Step 1: Combine the flour, 2 tbsp of oil and…