Servings: 14-15 cookies

Cooking Time: 40 minutes

Ingredients:

• 1/4 cup softened unsalted butter
• 1/4 cup powdered sugar
• 1/2 cup all purpose flour/ maida
• 2 tbsp cocoa powder
• 1/2 tsp vanilla extract

Procedure:

Take softened butter and powdered sugar in a deep bowl and beat it till it is light and fluffy. Add vanilla extract in it and mix it nicely.

Now add all purpose flour and cocoa powder in it and mix it to form a smooth dough.

You can roll the dough and cut the cookies in any shape of your choice. I have pinched a small portion of dough and rolled it between my palms to give it a round shape and then flattened it with my fingers. Like this I have made all the cookies. Place the cookies on a baking tray lined with parchment paper or aluminium foil.

Pre heat oven for about 5 minutes at 180 degree celsius or 350 degree fahrenheit. Now bake the cookies for about 15-20 minutes till it is baked nicely. When cookies are baked place them on a wire rack to cool and then store them in an air tight container. At first cookies will be soft when hot but will become crispy as it will cool down.

Super delicious chocolate cookies are ready to be enjoyed with a hot cup of tea or coffee or as it is. I can munch on them anytime of the day. These are so good and irresistible. Do try this friends and let me know how you like it. Enjoy !!

Please share your comments, feel free to post / email me your queries or if you need any additional details.

Follow my blog with

Bloglovin 

https://www.facebook.com/easyvegeterianrecipes/

Pinterest